Monday – Saturday 12pm - 9pm

Small Plates And Individual Items

Mussels Mariniere £7.00 (Gf)
Locally Sourced Mussels Cooked ‘The Classic Way’! A White Wine, Cream, Garlic & Parsley Sauce.

Braised Squid, Chorizo & Chick Pea Broth £7.50 (Gf)
Slow Clocked Squid In A Tomato, Chorizo And Chick Pea Red Wine Broth

Lemon & Garlic Pan Fried Prawns £7.50(GF)
Prawns Pan Fried w Lemon & Garlic Butter With A Micro Coriander & Mixed Leaf Salad & Fresh Lemon

Smoked Mackerel Pate £6.50
Smoked Mackerel with Horseradish & Crème Fraiche, Lemon, Pepper, Dill Served w Crostini’s & Fresh Lemon

Scottish Smoked Salmon £8.50(GF)
Smoked Salmon w Dill Served With Anchovies, Lemon & Horseradish

Roasted Winter Vegetables W Melted Brie & Toasted Seeds £6.00 (VG)(GF)
Oven Roasted Winter Vegetables, With Herbs and All Spice, Topped With Melted Brie Cheese Sprinkled With Toasted Nuts & Seeds

Holiday Burger £6.50 (V)(VG)(GF)
Sweet Potato, Chickpeas, kale & Aromatic Spices Served as an Open Burger w Hummus

Vegan Thai Curry £5.50 (VG)(V)(GF)/ Or ‘Pimp It Up’ By Adding King Prawns £7.50
Thai Spices, Chilli, Coconut, Lime, Mushrooms, Spinach, Red Onion & Peppers

Mushroom And Ricotta On Toast £5.50(GF)(VG)
Creamy Mushroom, Spinach & Ricotta w Lemon and Nutmeg, Served On Chunky Toasted Baker Tom’s Bread

Baked Camembert w a fig Chutney £6.50 or to Share £10.50(VG)
Baked Camembert w a fig Chutney, Black Pepper & Croutons

Whole roasted ricotta £6.00 (VG)
Roasted ricotta cheese with orange, homey & sage topped with fig chutney & Croutons

Delicious pork, Beef & apple Meatballs £5.50(GF)
Pan Fried Meatballs in a Light Tomato Sauce, Topped w Cheese, Fresh Herbs

Turkey Open Burger £6.50(GF)
Succulent turkey mince with a sweet cranberries, blue cheese & sage topped with melted cheese served with chips, slaw and micro salad

Sticky Marinated Chicken Drumsticks £5.50
Honey and Aromatic Spiced Marinated Chicken Drumsticks Served w a Spicy Mayo

Sloppy Joes pulled turkey £6.00 (GF)
Slow cooked turkey in a BBQ Marinade topped with spicy mayo on a bed of potatoes with rainbow slaw

Chicken sauté with white wine, leeks & tarragon £6.50 (GF)
Chicken legs sautéed with leeks, garlic, tarragon, white wine & crème fraiche

Piggy’s in Blankets £5.50
Juicy pigs wrapped in smoked bacon drizzled with homemade gravy served with a cranberry jam

Ham Hock Terrine with dried apricots & chorizo £6.00
Smoked gammon with fried chorizo, diced dried apricots topped with clarified butter severed with crostini and piccalilli


Tomato Chutney, Homemade pea shoots And Crème Fraiche & Garnish £ 7.00
Pulled BBQ turkey, Chipotle Mayonnaise With A Homemade Slaw £7.50
Gorgonzola Blue Cheese With Crème Fraiche & Garnish £8.00

Sides At Any Time... £3.50 (GF)

# Crunchy Raw Homemade Rainbow slaw
# Crispy Chunky Thyme Hand Cut Chips with A Chipotle Mayonnaise Dip
# Sprouts with attitude (GF) Pan fried sprouts with pancetta, sage, sunflower seeds & drizzled with sherry vinegar
# Roasted sage & clementine Potatoes £3.50(V) (GF) Served w Horseradish Cream
# Baker Toms Farmhouse Bread & putter portions £2.00

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­01872 273709